OMG French Onion Soup

Ingredients:

• 4 large onions, thinly sliced
• 4 tablespoons butter
• 2 cloves garlic, minced
• 4 cups beef broth
• 2 cups water
• 1 teaspoon Worcestershire sauce
• Salt and pepper to taste
• Baguette slices
• 1-2 cups shredded Gruyere cheese

Instructions:

1. In a large pot, melt the butter over medium heat. Add the sliced onions and cook, stirring occasionally, until they are caramelized and golden brown, about 20-25 minutes.
2. Add minced garlic to the pot and cook for another 2-3 minutes.
3. Pour in the beef broth, water, and Worcestershire sauce. Season with salt and pepper to taste. Bring the soup to a simmer and let it cook for an additional 10-15 minutes to allow the flavors to meld together.
4. While the soup is simmering, preheat your oven’s broiler. Arrange the baguette slices on a baking sheet and toast them under the broiler until they are golden brown on both sides.
5. Ladle the hot soup into oven-safe bowls. Top each bowl with a couple of toasted baguette slices and a generous amount of shredded Gruyere cheese.
6. Place the bowls under the broiler for 2-3 minutes, or until the cheese is melted and bubbly.
7. Carefully remove the bowls from the oven (they will be hot!) and let them cool slightly before serving.

Enjoy your delicious OMG French Onion Soup!